PREOPENING & DEVELOPMENT OF
Hospitality CENTRES
Planning/Design:
- Coordinate hotel room design and food and
beverage areas
- Coordinate architect, engineer, land
planner, and interior designer
- Coordinate layout/procurement of hotel
furnishing, kitchen and lounge equipment, laundry equipment, and
commercial area furnishings
- Coordinate all computerized areas - front
desk, energy management, restaurant, administration
- Coordinate the telephone system, key and
lock system, and audio visual system
- Specify/procure ice machines, vacuum cleaners, maid carts, etc.
Interior
Design Assistance
- Interview and recommend a design firm
- Assist the interior design firm with the
furnishing specifications for:
1. Lobby, corridors and meeting rooms
2. Rooms, restaurant and lounge
Pre-opening
Services
- Create and implement the pre-opening
marketing plan
- Prepare pre-opening budgets (working
capital, food, beverage, linens, china, etc.)
- Recruit, interview, and hire all key
management and sales personnel
- Train all personnel
- Recommend advertising agency
- Establish definitive objectives and action
plans for all departments
- Obtain business licenses
- Develop pricing for rooms, food and
beverage
- Develop specifications and bids on
insurance
- Coordinate the procurement of guest
supplies and employee uniforms
- Interface with potential hotel
concessionaires
- Develop employee benefit program and policy manual
We can help you Run
and Manage Your Hotels and other Hospitality, Culture, Tourism and
Entertainment Establishments to Success...
For more info, send an sms to +234-809-819-4220
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